No. 02 of 10 · French Dishes
Coq au vin
French style chicken stew
- Type
- Subclass of: braising · chicken dish · Source · 2026-10-20
- Country of origin
- France · Source · 2026-10-20
- Main ingredients
- chicken as food · red wine · Source · 2026-10-20
- Material
- chicken as food · red wine · Source · 2026-10-20
- Source
- https://commons.wikimedia.org/wiki/File:Gourmet_coq_au_vin.jpg
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