No. 09 of 10 · Moroccan Dishes
Msemen
North African traditional flatbread
- Type
- Subclass of: flatbread · Source · 2026-10-20
- Country of origin
- Maghreb · Source · 2026-10-21
- Main ingredients
- Flour, durum wheat semolina, dry yeast, melted butter, salt, sugar and water · Source · 2026-10-21
- Material
- Unknown
- Source
- https://commons.wikimedia.org/wiki/File:%D9%85%D8%B3%D9%85%D9%86.jpg
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