No. 06 of 12 · Comfort Foods
Spaghetti bolognese
Main variety of ragù in Italian cuisine
- Type
- Subclass of: ragù · sauce · Source · 2026-10-20
- Country of origin
- Italy · Source · 2026-10-20
- Main ingredients
- carrot · minced meat · tomato · celery · onion · wine · milk · Source · 2026-10-20
- Material
- carrot · minced meat · tomato · celery · onion · wine · milk · Source · 2026-10-20
- Source
- https://commons.wikimedia.org/wiki/File:Tagliatelle_al_rag%C3%B9_(image_modified).jpg
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