Black PepperFood–——
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Spices
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238 selected individual spices used in cooking, without commercial blends.
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Black PepperFood–——
CinnamonFood–——
CloveFood–——
NutmegFood–——
MaceFood–——
CardamomFood–——
CuminFood–——
CarawayFood–——
Fennel SeedFood–——
Coriander SeedFood–——
Star AniseFood–——
SaffronFood–——
TurmericFood–——
GingerFood–——
PaprikaFood–——
SumacFood–——
Acorus calamusSpecies of plant–——
AdoboIberian culinary style–——
Aframomum corrorimaSpecies of plant in the ginger family–——
AjwainSpecies of plant–——
Spiced aleFood–——
Aleppo pepperDried chili pepper from Syria and Turkey–——
Alleppey green cardamomVariety of cardamom–——
Alligator pepperSpice made from the seeds of Aframomum species–——
AllspicePungent fruit of the tree Pimenta dioica–——
Alpinia caeruleaSpecies of plant in the family Zingiberaceae–——
Alpinia galangaSpecies of flowering plant–——
Alpinia officinarumSpecies of flowering plant–——
AmchoorDried unripe mango powder–——
Angostura bittersConcentrated bitters made of water, alcohol, herbs and spices–——
AniseSpecies of flowering plant–——
AnnattoOrange-red condiment and food coloring derived from the seeds of the achiote tree–——
Backhousia myrtifoliaSpecies of flowering plant–——
Balsam of PeruType of tree balsam–——
Big Jim pepperCultivar of New Mexico chile pepper–——
Bird's eye chiliVariety of chili pepper–——
Black cardamomSpecies of herbaceous plant–——
Boesenbergia rotundaSpecies of flowering medicinal and culinary plant–——
Bunium bulbocastanumSpecies of flowering plant–——
Candy capSpecies of fungus–——
CanellaGenus of trees–——
CaperSpecies of plant (''Capparis spinosa'')–——
Carissa carandasSpecies of flowering plant–——
CatechuExtract of acacia trees–——
Cayenne pepperHot chili pepper used to flavor dishes–——
CelerySpecies of edible plant–——
ChicoryFlowering plant in the daisy family–——
Chili powderSpice made from chili peppers–——
Chimayo pepperVariety of New Mexico chile pepper–——
Cinnamomum burmanniSpecies of flowering plant–——
Cinnamomum cassiaSpecies of tree–——
Cinnamomum osmophloeumSpecies of tree–——
Cinnamomum tenuifoliumSpecies of tree–——
Cocoa powderDefatted powder extracted from cocoa beans–——
Crab boilSocial event involving the consumption of crab–——
Curcuma zedoariaSpecies of flowering plant–——
Cymbopetalum costaricenseSpecies of flowering plant–——
Cymbopetalum penduliflorumSpecies of flowering plant–——
DillSpecies of flowering plant in the celery family–——
Dipteryx odorataSpecies of flowering tree in the pea family–——
Dolomiaea costusSpecies of plant–——
Dried limeLime that has lost its water content after being dried under extensive sunlight–——
Drimys winteriSpecies of tree from South America–——
Elettaria cardamomumSpecies of flowering plant–——
Elwendia persicaSpecies of flowering plant–——
Euphorbia serpyllifoliaSpecies of flowering plant–——
FenugreekSpecies of flowering plant–——
Fenugreek production in IndiaFood–——
Fresno chileCultivar of New Mexico chile pepper–——
Garam masalaSouth Asian spice mix–——
Garcinia gummi-guttaSpecies of flowering plant–——
Garcinia indicaSpecies of tree–——
Garlic oilVolatile oil derived from garlic–——
Garlic powderSpice derived from dehydrated garlic–——
Gentiana luteaSpecies of plant–——
Grains of paradiseSpecies of flowering plant–——
Heracleum persicumSpecies of flowering plant–——
HorseradishSpecies of flowering plant–——
JakhyaSpice, seed of Cleome viscosa–——
Jerk (cooking)Style of cooking native to Jamaica–——
Juniper berrySpice, herbal drug–——
Kaffir limeCitrus fruit native to tropical Southeast Asia–——
Kala namakKiln-fired rock salt from South Asia–——
MahlebSpice made from cherry pits–——
Malabar pepperVariety of black pepper–——
Malagueta pepperVariety of chili pepper–——
Mastic (plant resin)Resin traditionally obtained from the mastic tree on the island of Chios–——
Monodora myristicaSpecies of tree–——
Mulling spicesSpice mixture used in drink recipes–——
Mustard (condiment)Condiment made from mustard seeds–——
Mustard seedSeeds of various mustard plants–——
MyrrhAromatic resin from the Commiphora myrrha tree–——
NardostachysGenus of flowering plants–——
New Mexico chileCultivar group of chile peppers from New Mexico, United States–——
Nigella arvensisSpecies of plant in the genus Nigella–——
Nigella sativaSpecies of flowering plant in the buttercup family–——
OgiriFermented oil seed used as a flavouring–——
Onion powderDried ground onion used as a seasoning–——
Orange bittersCocktail flavoring–——
Osmundea pinnatifidaSpecies of alga–——
Pandanus amaryllifoliusSpecies of tropical plant–——
Pectis papposaSpecies of flowering plant–——
Persicaria hydropiperSpecies of plant–——
Phyllanthus emblicaBerry and plant–——
Pink peppercornDried berry of the shrub Schinus molle–——
Piper borbonenseSpecies of flowering plant–——
Piper cubebaSpecies of flowering plant–——
Piper excelsumSpecies of tree–——
Piper guineenseSpecies of flowering plant–——
Piri piriCultivar of Capsicum frutescens–——
Pistacia lentiscusSpecies of flowering plants in the sumac family–——
Poppy seedEdible oilseed obtained from poppy–——
Porophyllum ruderalePlant in the sunflower family–——
Psammogeton involucratusSpecies of flowering plant–——
Rhamphospermum nigrumSpecies of flowering plant–——
Rhus coriariaSpecies of shrub–——
RicinodendronGenus of trees–——
Rosa × damascenaRose hybrid–——
Saigon cinnamonSpecies of flowering plant–——
Scoville scaleScale for measuring spiciness of peppers–——
SesamePlant cultivated for its edible seeds–——
Siling habaCultivar of Capsicum annuum–——
Siling labuyoChili pepper cultivar–——
SilphiumUnidentified plant used as a seasoning and medicine–——
Smilax aristolochiifoliaSpecies of flowering plant–——
Smilax ornataSpecies of flowering plant–——
Solanum centraleSpecies of plant–——
Solo garlicType of garlic with a single clove–——
Spice tradeHistoric international commerce–——
SpikenardType of essential oil–——
Syzygium anisatumSpecies of tree–——
TamarindLeguminous tree bearing edible fruit–——
Trigonella caeruleaSpecies of flowering plant–——
Urfa biberDried chili pepper from Turkey–——
Zanthoxylum gilletiiSpecies of tree–——
VanillaSpice extracted from Vanilla orchids–——
WasabiSpecies of edible plant–——
White mustardPlant species in the cabbage family–——
Wurfbainia villosaSpecies of flowering plant–——
Xylopia aethiopicaSpecies of plant–——
Zanthoxylum acanthopodiumSpecies of flowering plant–——
Zanthoxylum armatumSpecies of flowering plant–——
Zanthoxylum piperitumSpecies of plant–——
ZingiberGenus of flowering plants–——
Aachener PrintenGerman honey cake originating from Aachen–——
BredeleTraditional French Christmas biscuit–——
Anise of FlavignyCandy from Burgundy, France–——
Aniseed ballHard round sweet–——
AtoleMesoamerican hot corn beverage–——
BizcochitoCookie originating in New Mexico–——
Black Jack (confectionery)Aniseed-flavour confectionery–——
Buccellato di LuccaItalian sweet bread–——
CavallucciItalian Christmas pastry–——
HagelslagDutch chocolate granules–——
HulatangChinese traditional soup–——
Jumble (cookie)European and American baked good–——
LebkuchenGerman honey-sweetened cake–——
MuisjesTraditional Dutch bread topping–——
Pain d'épicesFrench siced cake–——
PfeffernüsseGerman cookie–——
PizzelleItalian waffle cookie–——
Vichy PastillesCandy–——
Ras el hanoutNorth African spice mix–——
Za'atarLevantine herb or herb blend–——
Bloody Mary (cocktail)Cocktail of vodka and tomato juice–——
Caesar (cocktail)Cocktail created and primarily consumed in Canada–——
Cel-RayCelery-flavored soft drink–——
CeleriacVariety of plant–——
Celery saltSalt seasoned with celery seeds–——
Chicago-style hot dogRegional variation of the American hot dog–——
GiardinieraItalian relish of pickled vegetables in vinegar or oil–——
Leaf celerySubspecies of flowering plant–——
MirepoixFlavour base made of vegetables–——
Salade cauchoiseTraditional French potato dish–——
BuñueloFried dough ball–——
Cameline sauceMedieval cinnamon sauce–——
Cinnamon birdMythical creature–——
Cinnamon challengeViral internet food challenge–——
Cinnamon rollSweet roll flavoured with cinnamon–——
Cinnamon Roll DayAnnual secular holiday in Sweden and Finland–——
Cinnamon sugarSpice mix made up of ground cinnamon and granulated sugar–——
Tusha shinniSylheti dessert–——
GingerolChemical compound–——
ZingibereneChemical compound–——
Almora Lakhori MirchiChilli variety grown in Uttarakhand, India–——
Banaras Lal BharwamirchChilli variety grown in Uttar Pradesh, India–——
BasilCulinary herb–——
Bhiwapur chilliChilli variety grown in Maharashtra, India–——
Buchanania lanzanSpecies of flowering plant–——
Byadagi chilliChilli variety grown in Karnataka, India–——
Char magazMixture of melon seeds–——
Chili pepperVarieties of pepper of the genus ''Capsicum''–——
Cinnamomum malabatrumSpecies of flowering plant–——
Cinnamomum tamalaSpecies of tree–——
Curry treeSpecies of flowering plant–——
Dhana jiruFood–——
Edayur chilliChilli variety grown in Kerala, India–——
Guntur chilliGroup of chilli pepper cultivars–——
Harmal chilliChilli variety grown in Goa, India–——
Kasti CorianderType of coriander variety from Maharashtra, India–——
Khola chilliChilli variety grown in Goa, India–——
Laurus nobilisSpecies of flowering plant in the laurel family–——
MangoTropical fruit–——
Masala dabbaSpice storage container–——
MenthaGenus of flowering plants–——
Naga MirchaChilli variety grown in Nagaland, India–——
Ocimum basilicum var. minimumVariety of basil–——
Ocimum tenuiflorumSpecies of flowering plant–——
Panch phoronSouth Asian whole spice blend–——
Parmotrema perlatumSpecies of lichen–——
PomegranateFruit-bearing deciduous shrub–——
Ramanathapuram Mundu chilliChilli variety grown in Tamil Nadu, India–——
Spices Board of IndiaRegulatory body for spices in India–——
Terminalia chebulaSpecies of flowering plant–——
TragacanthNatural gum consisting of the dried sap of Astragalus species–——
Liquorice (confectionery)Type of confection or sweet food–——
NoggerIce lolly made by Langnese–——
Oil of SaintsLiquid which is said to flow from the relics or burial places of Christian saints–——
Himalayan saltRock salt from Pakistan–——
South Asian picklePickled varieties of vegetable and fruit–——
ChilhuacleStrain of chili (Capsicum)–——
Choricero peppersVariety of red pepper–——
Salt and pepper shakersCondiment dispensers–——
Schinus molleSpecies of tree–——
Schinus terebinthifoliaSpecies of flowering plant in the cashew family–——
Sichuan pepperChinese spice–——
ZanthoxylumGenus of shrubs and trees–——
Zanthoxylum bungeanumSpecies of flowering plant–——
BagòssItalian raw-milk cheese from Bagolino, Lombardy–——
CrocetinCarotenoid chemical compound–——
CrocinCarotenoid chemical compound–——
Crocus sativusSpecies of flowering plant–——
Le Safran de la Chapelle-VicomtesseFood–——
SaffranspannkakaPudding dessert from the island of Gotland, Sweden–——
L'Aquila saffronSaffron product of Abruzzo, Italy–——
SafranalChemical compound–——
SafranboluUNESCO World Heritage Site–——
Sohan (confectionery)Iranian confectionery–——Showing 10 of 238