PancakeFood–——
Duel ranking
Breakfast Dishes
Published by TopDuels
Live list
195 selected named foods commonly served as breakfast, excluding drinks.
Image credits195Items
–Duels playedDuels
–Upvotes
–Est. timeTime
PancakeFood–——
WaffleFood–——
French ToastFood–——
Full English BreakfastFood–——
Eggs BenedictFood–——
ShakshoukaFood–——
IdliFood–——
DosaFood–——
UpmaFood–——
CongeeFood–——
Kaya ToastFood–——
Nasi UdukFood–——
Huevos RancherosFood–——
ChilaquilesFood–——
Aloo ParathaFood–——
MenemenFood–——
BreakfastMeal eaten in the morning–——
Champagne breakfastMeal served with champagne or sparkling wine–——
DanbingTaiwanese egg crêpe–——
ElevensesLate morning meal/snack–——
English breakfast teaType of tea–——
English muffinSmall, round, flat yeast-leavened bread–——
Free Breakfast for ChildrenAmerican community service program–——
GoettaUS pork and oats dish–——
GranolaBreakfast, lunch and snack food–——
HalvaConfections often made from nut butters or flours–——
Ice Cream for Breakfast DayInformal holiday–——
Irish breakfast teaStrong blend of black teas–——
Israeli breakfastDistinctive style of breakfast that originated in Israeli kibbutzim–——
KipperWhole cold-smoked herring–——
MantouSteamed bread bun popular in Northern China–——
Midnight breakfastCommunal US meal–——
OmeletteEgg dish–——
Pancake breakfastPublic event–——
Pork rindPork skin, raw or fried–——
Soan papdiIndian dessert–——
SuhurIslamic meal eaten before dawn time during Ramadan–——
Turkish breakfastBreakfast served in Turkey–——
Wedding breakfastFeast given to the newlyweds and guests after the wedding–——
Ymer (dairy product)Soured milk product–——
Yum chaCantonese dining tradition–——
ÆbleskiverDanish traditional batter cakes–——
Åland pancakeVariant of oven-baked pancake–——
Bánh chuốiSweet banana pancake–——
Bánh rếVietnamese sweet potato pancake–——
Bánh xèoVietnamese stuffed pancake–——
Batter (cooking)Flour mixture used before frying–——
BliniRussian pancake–——
BlodplättarDish served in Finland, Estonia, Sweden and Norway–——
BorlengoItalian thin flatbread–——
BoûkèteBelgian pancake–——
Buckwheat pancakePancake made with buckwheat flour–——
CachapaCorn pancake from Venezuela–——
Chalbori-ppangSouth Korean confection–——
ChremslachJewish holiday food item–——
CrempogWelsh pancake served for celebrations–——
Crêpe makerCooking device–——
Crêpes SuzetteFrench citrus and pancake dessert–——
Egg waffleHong Kong dish–——
FarinataChickpea pancake–——
Ficelle picardeFrench stuffed pancake–——
FlädlePancake ribbons added to soup–——
FläskpannkakaSwedish oven-made pancake–——
GaletteFrench flat cake, pancake or pastry–——
Gundel pancakeHungarian pancake–——
GuokuiChinese flatbread–——
GurasaHausa food–——
HarchaMoroccan semolina flatbread–——
Hortobágyi palacsintaHungarian crêpes stuffed with meat–——
InjeraFermented flatbread from Ethiopia and Eritrea–——
Jeon (food)Korean pan-fried dish–——
JianbingChinese street food–——
JohnnycakeAmerican cornmeal flatbread–——
KaiserschmarrnSweet pancake dish–——
KalathappamIndian dessert–——
KaletezBreton buckwheat pancake–——
KarantikaAlgerian street dish–——
Khanom bueangThai pancake–——
Kouign-amannBreton baked sweet goods–——
Kue apeIndonesian type of pancake–——
LahohSpongy bread originating from Somalia and Yemen.–——
LaobingChinese flatbread–——
LinbyVillage and civil parish in Nottinghamshire, England–——
LokšaType of potato pancake–——
MalawahPancake originated from Somalia–——
Martabak manisAsian pancake–——
Masala dosaVariant of South Indian food dosa–——
MbejuParaguayan typical food–——
MilcaoChilean potato pancake–——
MoflettaMaghrebi Jewish pancake–——
Munini-imoPancake made with fermented potato flour–——
MurtabakStuffed pancake with various fillings–——
OatcakeOat flatbread like a cracker or biscuit–——
OkonomiyakiJapanese savory pancake–——
PachadeType of French pancake–——
PalatschinkeType of pancake–——
Pan batiAruban bread–——
Pancake artPictures made from pancake batter–——
Shrove TuesdayTuesday before Ash Wednesday–——
Pancake machineMachine that automatically produces pancakes–——
PannenkoekPancake originating from the Netherlands–——
PanyalamTraditional Filipino fried rice pancake–——
PathiriIndian food–——
Pesaha appamIndian rice cake–——
PesarattuType of Indian bread–——
Phapar ko rotiNepali traditional food–——
PloyeBrayon flatbread (modern-day Canada)–——
PoffertjesTraditional Dutch batter treat–——
PupusaCentral American dish–——
QuarkkäulchenGerman potato pancake dish–——
RacuchyPolish sweet dish–——
SaffranspannkakaPudding dessert from the island of Gotland, Sweden–——
Staffordshire oatcakeSavoury pancake from England–——
Suncake (Taiwan)Taiwanese flaky cakes filled with maltose–——
TavaDisc-shaped frying pan originating from the Indian subcontinent–——
ThalipeethIndian flatbread–——
TlacoyoMexican dish–——
Tomato omeletteIndian breakfast dish prepared mostly in Maharashtra–——
TsybulnykyUkrainian onion pancakes–——
UttapamType of dosa from South India–——
Arroz a la cubanaRice, egg, tomato sauce, and plantain dish–——
Bacon and egg pieSavoury pie–——
Baghali ghatoghNorthern Iranian dish made with fava beans, dill, and eggs–——
Balut (food)Bird embryo eaten from egg shell–——
Bánh baoChinese steamed bun–——
Bife a cavaloSteak and egg dish–——
Bile upBelize dish–——
Blunkett saladTunisian salad dish–——
BobotieMeat dish–——
Boiled eggEgg dish–——
Bolo de arrozPortuguese Dessert–——
Buttered eggsIrish food and egg preservation method–——
CalentaoColombian dish–——
Caramelized pork and eggsVietnamese dish–——
CaudleHistorical hot drink–——
ChanguaTraditional Colombian late night dish–——
ChanpurūOkinawan stir fry dish–——
ChigirtmaAzerbaijani egg dish–——
ChorrillanaChilean dish–——
ÇılbırTurkish dish of poached eggs–——
Coddled eggEgg lightly cooked in a water bath–——
Cold beet soupSoup traditional in Eastern Europe–——
Deep-fried eggDish consisting of an egg that has been deep-fried–——
Deviled eggEgg-based dish–——
Egg and chipsPopular dish in the United Kingdom–——
Egg butterButter and hard-boiled egg dish eaten in Finland and Estonia–——
Egg coffeeVietnamese drink–——
Egg in the basketEgg fried in a hole in a slice of bread–——
Egg saladHard-boiled eggs chopped and mixed with other ingredients–——
Egg-coated breadFried food–——
EggahArab dish of eggs in a pancake–——
EiernockerlSimple and popular Austrian culinary dish–——
EyerlekhUnlaid eggs found inside just-slaughtered chickens–——
Farsu magruSicilian meat dish–——
Fatoot samnehIsraeli fried pita and egg dish–——
FrancesinhaPortuguese sandwich–——
Fried eggCooked dish made from one or more eggs–——
Gado-gadoIndonesian salad dish–——
GibanicaSerbian dish of filo, cheese and eggs–——
Ham and eggsAnglo-American staple dish–——
HaminadosSephardic Jewish braised eggs–——
Hoppel poppelLeftover potato and egg casserole–——
Iron eggEgg-based dish from Taiwan–——
Kuku (food)Egg-based Iranian dish–——
Lomo a lo pobrePeruvian beef tenderloin dish–——
MaksalaatikkoFinnish liver casserole–——
MeringueType of dessert or candy–——
Mimosa saladRussian dish–——
Nargesi kebabSouth Asian meat and egg dish–——
NougatConfection–——
Olivier saladRussian traditional dish–——
Onsen tamagoJapanese egg dish cooked in an onsen–——
Panagyurishte-style eggsBulgarian egg dish–——
PantāgaFood–——
Perico (food)Egg dish from Venezuela and Colombia–——
Pickled beet eggEgg dish–——
Pickled eggHard-boiled eggs cured in vinegar or brine–——
Poached eggEgg cooked in relatively low-heat water–——
Prairie oysterDrink with a raw egg and sauce–——
Scotch eggBoiled egg wrapped in sausage meat–——
Scotch woodcockBritish savoury dish–——
Scrambled eggsCulinary egg dish–——
Shirred eggsEgg dish–——
Smoked eggFood that involves the smoking of eggs–——
SouffléEgg-based baked dish–——
Soy eggEgg dishes–——
Steak and eggsAmerican breakfast dish–——
Stracciatella (soup)Italian soup–——
StrapatsadaPopular dish in many regions of Greece–——
Telur gulungIndonesian snacks–——
Telur pindangIndonesian hard-boiled eggs–——
TridaTraditional Algerian dish–——
UitsmijterDutch and Belgian lunch dish–——
ZrazyMeat roulade dish–——
Zucchini sliceDish common in Australia and New Zealand–——Showing 10 of 195